Make Your Next Trip Extraordinary

Another dream trip accomplished.

We have been using Wendy’s WOW List for some time and they never disappoint us.
The planning stage was smooth and the accommodation options they gave us were always on point. The trip was planned by Laura on Zach’s team, and she did a great job in orchestrating the complicated itineraries and made sure all our requests were fulfilled, including all reservations at the restaurants, wellness, or beach clubs that we want.

We went to Mexico City, Oaxaca, Puerto Vallarta and Cancun. All the private experiences were perfectly arranged:
We visited Museum of Anthropology in Mexico City after they closed to public. Having the whole most-visited museum in Mexico City only for us was amazing. We had a private lunch in a Zapotec family’s house in Oaxaca and learned how they cook the meals. We had excellent experience in Cancun to have a private cenote for us. It was a beautiful cenote. They prepared a private lunch with Mayan dishes.

They connected us with one travel coordinator who worked closely with us throughout our trip, her name is Ileana. She really made our trip smooth from start to end, the communication is flawless.

We also got a massive room upgrade from Hotel Esencia in Tulum/Riviera Maya. This was the cherry on top as this was our last part of the trip.

Big appreciation to Zach, Laura, and Ileana for making this trip memorable.

I had to be near Oaxaca for Christmas, and my husband and I decided to extend our trip and spend 6 days in Oaxaca. Originally we thought it was too much, but Zach made sure that we spent super enjoyable days mixing nature, culture, and a lot of food, which we loved.

We went hiking in the mountains around Oaxaca city, an experience we hadn’t seen in any guide, we visited the Mount Alban ruins and local artisans who make alebrijes, textiles, and carpets and fell in love with the Mexican culture. But the real highlight was going to the market and then cooking lunch with Trinidad, who taught us how to prepare the most amazing Mexican dishes and where we had the best tortillas I’ve ever tried, coming straight out of the comal.

It was truly unforgettable!

My adult child (30) and I (60) took a wonderful trip to Mexico City and Oaxaca (December 4-13, 2024) planned by Zach and his team. Despite some communication hiccups at the beginning of the planning process, we settled in, and Jose planned an amazing itinerary for us. Zach and Jose asked us lots of questions to begin and the sample itineraries first shared with us showed that they were listening. Due to some physical limitations, we did not visit some of the archeological sites and skipped some hiking. Our days were full, but left time for rest and exploration on our own as we requested. Our hotels, both Pug Seal properties, were lovely. We especially appreciated the delicious breakfasts and the snacks and fruit waters available throughout the day. The staff were very friendly and helpful without being intrusive. Each location even has an honor bar.

Our guides and drivers in both cities were fantastic (guides Antonio in Mexico City and Yesi and Lupita in Oaxaca). We experienced city tours, food tours, a traditional cooking lesson and a demonstration of weaving with all natural dyes in Teotitlan, a visit to Monte Alban and three small pueblos specializing in different indigenous crafts, a visit to Coyoacan, San Angel and Xochimilco for a boat ride. Everyone that we met throughout our trip was friendly and welcoming.

And the food! From my traveling partner: “Generally just had a blast with never a bad meal.”

Our trip was fantastic, and it leaped into the stratosphere because of our guide Gabriel. The breadth of his knowledge and his warmth and inclusiveness made us all feel like friends rather than passengers.

My interactions with Laura in planning the trip were very helpful and she was an excellent listener in terms of what I wanted for this trip. We all felt like we had gotten a wonderful view of Oaxaca, one that made us want to return soon.

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